Binomio Spanish Restaurante showcases a menu of authentic Spanish cuisine. The menu includes popular, all-time Spanish favourites as well as interesting dishes from La Rioja in the northern region of Spain - the hometown of the Executive Chef, Jose Alonso.
Balancing the taste, texture, appearance and colours of dishes, guests will be delighted to find that they do not only enjoy what they eat, they will also enjoy what they see. The menu changes at least 4 times year depending on available seasonal ingredients. Everyday, the Chef comes up with some special dishes and tapas that are not on menu based on the fresh produce available on that day to add to the dynamism of the food.
Deviating from the traditional approach to presentation, Chef has introduced some interesting twists to some of the tapas dishes. Adopting a simple and uncluttered presentation of dishes, guests will be pampered by the creative culinary skills and well-crafted dishes.
At Binomio Spanish Restaurante, sangria and an interesting selection of wines are offered at reasonable prices. Selection of wine includes both Spanish and French wines.